2021 Workshop: Neurodegenerative Diseases in the Gut-Brain Axis - Parkinson's Disease

Authors

Gary M. Mawe, Department of Neurological Sciences, The University of Vermont.
Kirsteen N. Browning, Department of Neural and Behavioral Science, The Pennsylvania State University College of Medicine.
Fredric P. Manfredsson, Department of Translational Neuroscience, Barrow Neurological Institute.Follow
Michael Camilleri, Department of Medicine, Mayo Clinic.
Frank A. Hamilton, National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health.
Jonathan A. Hollander, National Institute of Environmental Health Sciences, National Institutes of Health.
Beth-Anne Sieber, National Institute of Neurological Disorders and Stroke, National Institutes of Health.
Patricia Greenwel, National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health.
Terez Shea-Donohue, National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health.
John W. Wiley, Department of Medicine, University of Michigan.

Document Type

Article

Publication Date

2-8-2022

Publication Title

Gastroenterology

E-ISSN

1528-0012

PubMed ID

35149029

Digital Object Identifier (DOI)

10.1053/j.gastro.2022.02.004

Recommended Citation

Mawe, Gary M.; Browning, Kirsteen N.; Manfredsson, Fredric P.; Camilleri, Michael; Hamilton, Frank A.; Hollander, Jonathan A.; Sieber, Beth-Anne; Greenwel, Patricia; Shea-Donohue, Terez; and Wiley, John W., "2021 Workshop: Neurodegenerative Diseases in the Gut-Brain Axis - Parkinson's Disease" (2022). Translational Neuroscience. 1401.
https://scholar.barrowneuro.org/neurobiology/1401